After 16 years of serving delicious food and stellar service, Kabuki wanted a branding face-lift. Both new and traditional design come together in their logo with the incorporation of a red hand-painted circle and flowers used in Japanese art, and a modern typeface.

Kabuki’s menu went through significant changes during and after COVID-19 with a shift in focus between dine-in and takeout, creating a demand for varying layouts to fit their needs. These options included menus for takeout, small plates and sushi, beverages and the dine-in experience.